I really suck at breakfast.
Not for others: I can do a mean breakfast casserole, a savory steel cut oats, and a bangin’ bacon and eggs. But my appetite in the morning is nonexistent sometimes and I know I’ll be starving and cranky at 11am.
Then this happened:
Serving of peaches (canned, fresh, or frozen)
Milk (Coconut milk, if you’re facing an allergy or intolerance)
In a jar or bowl, right before or the night before, place a serving of peaches. Cover in granola, then a dash of milk.
If you feel crazy, make it with yogurt or add cinnamon. Plain or fancy, this tastes like peach pie and makes breakfast something to look forward to.